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  2. Corona infection control

Corona infection control

  • Response of this facility

    ·Service staff temperature measurement,Wearing a mask,Enforcement of hand washing gargle
    ·Ventilation enforcement in this facility

    ·Evening & morning dining venue is a spacious observation restaurant as usual
    ·Seats are arranged at intervals more than usual
    ·Regular replacement of shared tongs
    ·Distribution of vinyl gloves at meals

    ·Summer paper, scissors, rock tournament and shell-work class canceled to avoid crowding
  • Request to customers

    ·Wearing a mask at the facility(Exception in the room)
    ·Disinfection of hands before admission
    ·Temperature measurement before admission